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The Westcountry's drinking spots are fighting the recession – with five new entries in this year's Michelin Guide to Eating Out in Pubs.

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The Market Plaice Fish Bar has been serving the wider Penzance community for over 50 years. We use locally sourced potato's, freshly cut and fried in 100% vegetable oils. Couple this with the finest fillets of fish the north Atlantic ocean has to offer, and you are assured a quality and reasonably priced meal every single time.